-Phytoestrogens and Breast Enhancement
-Red Clover and Soy Isoflavones (Phytoestrogens in a Bottle).
-About the Formula
-Phytoestrogens are plant compounds that mimic estrogen in your body.
-Phytoestrogens do not raise estrogen levels. In fact, they have been shown to lower estrogen levels by washing estrogen out of the system in women who are experiencing estrogen dominance, or overly high estrogen levels. Conversly, they replace estrogen in women who have a deficiency. This is what is meant by the "balancing" effect of phytoestrogenic herbs.
-Countries where diets are high in phytoestrogens have much lower rates of reproductive health problems and hormonal problems such as PMS and hot flashes.
-Studies have shown that phytoestrogens can reduce the risk of breast problems, balance hormones, treat PMS and menopausal symptoms and improve general health.
-As a natural treatment for PMS and menopause, phytoestrogens do not carry the risks associated with synthetic hormonal drugs.
Phytoestrogens and Breast Enhancement:
There are hundreds of herbs that contain the elements needed to enhance breast size and health: phytoestrogens, isoflavones and various fatty acids and plant sterols. These are the same plant elements responsible for the lower rates of PMS, menopausal symptoms and breast problems in eastern cultures where the nutrients are more common in the diet.
The plant elements in these herbs are nothing magical. They simply help to restart some natural processes.
Everyone is born with a potential maximum breast size. This size can be limited by poor diet and nutrition, environmental toxins and general poor health of the breast tissue from the resulting hormonal imbalances. Resorting to surgery can lead to additional health problems.
The nutrients in these types of herbs help to reverse these problems. The breast tissue receives the nutrients that it needs, hormone levels are balanced and environmental toxins are flushed away. The breast tissue becomes firmer and healthier and the breasts begin to reach their full genetic potential.
About the Red Clover and Soy Isoflavone Formula
Made from Non-GMO (Non-Genetically Modified Organisms) Soy. Standardized to contain a total minimum of 40mg of Isoflavones including Genistein, Daidzein, Glycitein, Biochanin-A and Formononetin.
Red Clover and Soy Isoflavones: The Research, Health Benefits and Greenbush Quality.
Red Clover Soy Isoflavone Benefits and Uses: Fighting Cancer, Preventing Cancer, Lowering Cholesterol,
Preventing Heart Disease, Dandruff, Endometriosis, PMS and Menopausal Symptoms, Hot Flashes, Osteoporosis, Shingles and Warts.
Dr. James Duke, author of the book "The Green Pharmacy" and former herbal researcher with the FDA had this to say about soy; "Soybeans, like most, if not all, commonly eaten beans, contain several compounds called phytoestrogens. These compounds mimic the effect of the body's own estrogen, but with a milder punch than the real hormone. Since many breast tumors seem to need the hormone estrogen to grow, some speculate that phytoestrogens might inhibit tumor growth" Dr. Duke also comments, "Soybeans also are touted to alleviate the symptoms of menopause, when a woman's natural production of estrogen slows down, and, "one cup of soybeans contains about the same amount of phytoestrogens as one tablet of Premarin, the much stronger synthetic estrogen that is often prescribed in hormone replacement therapy." These phyto-estrogens are among those that contribute to the breast enhancing effects. Soy Isoflavones are a wonderful addition for breast enhancement and general breast health.
The most well studied phytoestrogens are the isoflavones found in soy and red clover.
Heart Health, Cholesterol, and Health Problems: Intake of soy protein has been found to help reduce total cholesterol and LDL while increasing HDL ("good" cholesterol). In fact, the U.S. Food and Drug Administration allows products that contain at least 6.25 grams of soy protein per serving and are low in fats and cholesterol to declare that they can help reduce the risk of heart disease.
Breast Health: Soy isoflavones, which happen to be antioxidants, may also help prevent breast and prostate health problems. Isoflavones have an anti-estrogen effect when the body's estrogen levels are high because isoflavones and estrogen compete for estrogen receptors. This may help explain the lower incidence of breast problems in populations with higher intakes of soy foods and a possible beneficial effect of isoflavones in treating cyclical mastalgia (breast pain associated with the menstrual cycle).
PMS and Menopausal Symptoms: Soy specifically has been shown to significantly reduce menopausal symptoms such as "hot flashes". Both red clover and soy isoflavones may improve the elasticity of blood vessels in menopausal and peri-menopausal women.